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  1. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    Reducing Hay Storage & Feeding Losses Dairy Labor Certificate Course Sponsored by Ohio State University ... term for Ohio State location December 9, 2020 Issue: Farm Management Needs Pulse Survey Ohio Farm ... 2020 Ag Dairy Labor Certificate Course Sponsored by Ohio State University Extension Lender Survey ...

  2. 4-H Member Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/advisorclubmember-information/member-information

    Ohio 4-H Scholarships 2021 Junior Fair Board Application  County Medal of Honor Application Medal of ...

  3. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    Education ST# 10109007 Participants will explore the history of early care and education within Ohio and at ... remain employable in their current profession. Ohio Approved 4 Hours CDA 7 $15.00 September 14 5-7:30 ... to child development. Ohio Approved 2.5 Hours CDA 8 $15.00 September 21 5-6:30 p.m. How ...

  4. Phytobacteriology

    https://plantpath.osu.edu/courses/plntpth-5010

    PLNTPTH 5010 Taxonomy, molecular biology, physiology, and ecology of plant-associated bacteria ...

  5. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    attendees will: Learn how Ohio State University Dining Services adjusted to the COVID-19 crisis and how they ... are moving forward past the crisis. Develop skills to share your cafeteria story with your community ... Receive guidance to continue to serve safe meals and reduce COVID-19 risks. Learn Ohio’s updated ...

  6. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    Food Preservation Ohio State University Extension Family and Consumer Sciences' home food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ... produce are often interested in extending the season's bounty by learning more about home-preserving ...

  7. Michael Kelly

    https://plantpath.osu.edu/our-people/michael-kelly

    Food Science and Technology, The Ohio State University BS Biology, The Ohio State University- Any- ...

  8. Current Topics in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8300

    3:55PM- 4:50PM.  14-week course. This is a graduate-level course.  Undergraduates who wish to take this ...

  9. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-1

    diabetes. These classes are for anyone interested in better controlling blood sugar. Participants are ...

  10. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-0

    diabetes. These classes are for anyone interested in better controlling blood sugar. Participants are ...

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