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Myth Busting the Rural/Urban Divide in Ohio – March 31 WOSU Program
While Ohio is the seventh most populous state in the nation, it is also home to more than 75,000 ... farms. Urban and rural spaces are incredibly interconnected in Ohio, but their differences and ... Environmental Sciences; and Dr. Shawnté Elbert, associate vice president for health and well-being at the Ohio ...
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Frequently Asked Questions
farm offered by ATI? Ohio State ATI does not have University transportation for students. We are ... you can get involved in at ATI! What is there to do at Ohio State ATI outside of class and studying? ... clubs are there on campus? We offer several clubs and organizations for students to be involved in such ...
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About Us
https://plantpath.osu.edu/about-us
Chair (paul.661@osu.edu) Applications are submitted through Ohio State's Workday > ... About Columbus, Ohio > Wooster campus > About Wooster, Ohio About the Department We are the sole ... osu.wd1.myworkdayjobs.com/OSUCareers, search for R99372-1 ************** About Ohio State > About the College of Food, Agricultural, ...
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Starting a Food Business: Selling Meat & Poultry
https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry
any other area of law. “We are constantly surprised by the interest producers have in selling meat, ... Extension Educator Emily Marrison. “We often see people who are known for being great cooks in their home ... identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be ...
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Starting a Food Business Webinar: Start Up Basics
https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics
any other area of law. “We are constantly surprised by the interest producers have in selling meat, ... Extension Educator Emily Marrison. “We often see people who are known for being great cooks in their home ... identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be ...
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Starting a Food Business: Selling Home-Based Foods
https://coshocton.osu.edu/events/starting-food-business
any other area of law. “We are constantly surprised by the interest producers have in selling meat, ... Extension Educator Emily Marrison. “We often see people who are known for being great cooks in their home ... identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be ...
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Required Report=Support! Training
The safety and well-being of the university community is one of Ohio State’s top priorities. Every ... year Ohio State requires all employees and students to complete online training focused on recognizing, ... and other employees who are not classified as merit-eligible may be subject to unit-specific ...
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Rachel (Medina) Kaufman
https://plantpath.osu.edu/our-people/rachel-medina-kaufman
(advisor,Bridgewater State University, Mass). National Council for Undergraduate Research, 2013. Research Associate ... 1-B/H (Ivey) medina.72@osu.edu Selby Hall (Wooster) MS Plant Pathology, Ohio State BS Biology, ... Management, Ceter for Applied Plant Sciences, retreat, Salt Fork Lodge, Lore City, Ohio. Dec. 2014 Assessment ...
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Sustainable Agriculture
https://ati.osu.edu/sustainable-agriculture
Ohio State ATI offers an Associate of Science degree in Sustainable Agriculture. See the link at ... Sales/Garden Center Facilities At Ohio State ATI, students have access to facilities and equipment such as: ... where an emphasis is placed on increased efficiency and cost control, there is a segment of farmers who ...
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Lori Kaser
https://grants.cfaes.ohio-state.edu/people/lori-kaser
Environmental Sciences (CFAES). Lori, who has worked with CFAES since 2009, provides direction and coordination ... and priorities, as set by the Dean and Associate Dean for Research and Graduate Education. Lori also ... received her B.A. in Organizational Management from Malone University in Canton, Ohio. She is also ...